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+39 0438 22379 [email protected]

Features

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`Al Castello` is a special restaurant, located inside the Castle gardens in the town of Conegliano. The park is on the top of the ‘Colle di Giano’, the first lines of hills that you meet when travelling from Venice to the Dolomites. From the there, you have the chance to enjoy a wonderful view of both the Dolomites and the Po' Valley. ’Al Castello’ restaurant offers the best traditional Venetian dishes, interpreted according to the season. Here you can rediscover authentic cuisine and the territory. You can have breakfast, appetizer, lunch or dinner, and benefit from real taste and unique environment.

Every day the best

Every day unique dishes can be enjoyed in the beautiful setting of the Conegliano Castle. We carefully select seasonal local production, with utmost attention to quality.

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Great Wines

A wine list carefully selected by our sommeliers. You can buy wines directly at the restaurant.

Our wines

Special occasions

Our experience with all types of events: weddings, baptisms, communions, confirmations, business dinner or lunch, birthdays.

Special Events

“Quality, seasonality and Tradition”

We are committed to offer our customers a rich gastronomic experience,
up to the wonderful view of the Castle of Conegliano

“ Our unique locations ”

The “al Castello” restaurant is located on the hill of Janus, one of the hills of the Treviso Pre-Alps. You can enjoy the view from our terrace, dining room

Upcoming events

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menu of the month

Menu of the month

January 10, 2022 10:00:00

Our Special Menu of this month!

Aperitif with view in Conegliano

January 30, 2022 10:13:00

Local wines and food in the heart of our Unesco Heritage Hills

Prosecco Hills Menu

January 30, 2022 10:00:00

Every day our special menu to taste the best of our UNESCO World Heritage Hills!

buy bottle of local wine in Castle Conegliano

Wine List

January 30, 2022 10:00:00

We select wine very carefully: taste it and if you want you can buy it here!

Menu of the month

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With our ‘typical’ enthusiasm, Al Castello renews every day, passion for the simple, traditional and yet innovative. In the rich selection of dishes, the menu varies according to the availability and seasonality of ingredients to ensure freshness and authenticity . Every month, our chef offers a special menu.

It is possible to add a wine selection

Turnip pie on sweet potato fondue with goat’s “robiolino”
€ 8.00
Deer ham on a bed of Valerian with Altamura bread croutons
€ 10.00
“Radici and Fasioi” (Radicchio and beans) with Typical Lardelli cubes
€ 8.00
Treviso Radicchio PGI rolls with bacon and “small buffalo flower”
€ 8.00
Homemade “Cappellacci” with Radicchio di Treviso PGI and Nuts
€ 9.00
Soup of the Week
€ 9.00
Grandma Rabbit “in tecia -pot`` with polenta “Bianco perla” and side dish of the day
€ 15.00
Venetian liver with Polenta Bianco Perla and side dish of the day
€ 14.00
Bites of Venison
with Pearl White Polenta and Baked Potatoes
€ 15.00

Contact Us

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for further information or reservation don't hesitate to contact us

+39 0438 22379

[email protected]

www.ristorantealcastello.it/en

Bar 8.00 - 24.00 Lunch 12.15 - 14.15 Dinner 19.30 - 22.00

Piazzale San Leonardo, 7, Conegliano (TV)

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